Strawberry Pocky

STRAWBERRY POCKY
V60 Brewing Guide

BREWING PARAMETERS
Coffee Dose: 15g
Grind Size: Medium-Coarse
Comandante C40: 25 clicks
Water Temperature: 91°C
Total Water: 245g
Dripper: Cone-Shaped Dripper (V60)
Target Brew Time: 1:50

BREWING INSTRUCTIONS

01 — Bloom · 0:00–0:30
Pour 30g of water evenly over the coffee grounds and allow them to bloom for 30 seconds.

02 — Main Pour · 0:30–1:50
Begin pouring gently from the center, gradually moving outward in a circular motion. Avoid pouring directly onto the filter paper or the edges of the dripper.

Spiral back toward the center and repeat this pouring pattern until the total water weight reaches 245g.

03 — Finish
Aim to complete the brew at approximately 1:50.

If water is still draining at 1:50, remove the dripper to prevent over-extraction.

Add up to 5g of bypass water to the brewed coffee if needed to adjust the final strength.

Enjoy your coffee!
Z3 Specialty Coffee